Quote:
Originally Posted by detroitm2
I do a LOT of BBQing, and chased the perfect sauce just like you are. In the end, I realized that the stuff I've made myself was never any better than a handful of a good sauces you can get from the store. Its not worth the time (in my experience).
Rubs on the other hand, are another story.
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I hear ya, but making sauces is part of the fun for me.
I have one that I have been making for a while, it took quite a few batches to get it, but I am just messing around to see if there is something I like better.
I did the same with pizza dough, I found that my OG recipe was very good, but my new one is in another league.