❯ What would be your last meal?
❯ What would be your last meal?
| 10-16-2022, 11:50 AM | #1 |
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What would be your last meal?
Mine would be chicken parmigiana, a side of Angel hair pasta with a fra diavolo sauce and a Caesar salad (with anchovies)
What is yours? You are only allowed one entree, one side and one appetizer. I did not include desert for obvious reasons |
| 10-16-2022, 11:53 AM | #2 |
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Crusty Old Navy Chief
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| 10-16-2022, 12:04 PM | #3 | |
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Two PB&Js lightly toasted bread strawberry jam and JIF with cool ranch Doritos and a tall glass of milk. Wife HATES if I eat this and actually gets mad if I do...only thing she is like that about, maybe past sandwich trauma lol. |
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| 10-16-2022, 12:20 PM | #5 |
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My gf’s ass.
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| 10-16-2022, 12:27 PM | #6 |
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Cailín gan eagla.
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I dunno...What are you guys having?
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| 10-16-2022, 06:06 PM | #7 |
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Starter: fresh calamari with a garlic aioli dip from Mykonos
Main: a Kobe beef tomahawk, medium, 64oz (and I can't be dispatched until I have finished it all.) Side: fully loaded baked potato Oh and I'm for damn sure having Dessert: Italian tiramisu and a couple of fingers of 18yo Glenfiddich to rinse it all down. Then I'll be ready to go. That is unless the meal has already done me in. LOL
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| 10-16-2022, 07:49 PM | #8 |
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Mom's home made meat loaf and her artichokes with mayo, followed by her family-famous peach pie.
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| 10-16-2022, 07:52 PM | #9 | ||
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| 10-16-2022, 08:18 PM | #10 |
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Girodano's deep dish pizza, with a Crumbl cookie as an appetizer.
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| 10-16-2022, 10:47 PM | #14 | |
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sportscars only
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 Depends on my mood, something involving a steak or a hearty bowl of pho.
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| 10-17-2022, 11:57 AM | #15 | |
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| 10-17-2022, 12:02 PM | #17 |
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Lobster meat, Lobster roll, crab cakes, scallops, and a little filet mignon.
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| 10-17-2022, 12:45 PM | #18 |
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White Castle sliders for starter. Nuclear Hot chicken wings with a side waffle cheese fries for the meal. And as much spring water as I want.
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| 10-17-2022, 01:03 PM | #19 |
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i'm a homer for local food from my state, so i'd want something like this:
- plate of 3 or 4 pan-fried soft crabs - a couple ears of freshly picked silver queen corn - some thrasher's boardwalk fries with plenty of salt & vinegar - slice of smith island layer cake (coconut if available) - wash it all down with a couple RAR nanticoke nectars and a sagamore cask-strength rye
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| 10-17-2022, 03:26 PM | #20 |
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Last meal?
Starters: a Caprese salad to start w/buffalo mozzarella & garden tomatoes Main course would be: Tomahawk Ribeye cooked Pittsburgh Rare at 125 degrees - bone left in. Only one side: New Potato garlic mash Let's wash it with: a 30 year sherry cask Macallan. Leave the bottle if I'm gonna be dead the next day. 
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| 10-17-2022, 03:49 PM | #21 | |
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| 10-17-2022, 04:07 PM | #22 | |
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I can haz cheezburger?
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Lomo Saltado AND Tallarines Verdes con Bistec (green spaghetti with steak) and 5 cans of Inca Kola.
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